The Flavours of Andalucía
Winner of the 1992 Glenfiddich Award for Food Book of the Year, this is a cookery book with a strong travel bias, dealing with each of Andalucia's eight provinces in turn to provide a personal, geographical and culinary survey of the area. It shows...
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BONO CULTURAL
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Tipo
Normal
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Formato
Libro
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Editor
Grub street
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Lanzamiento
01/11/2017
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Sólo queda(n) 1 en stock
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1,99 €
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